Molded-fiber cutlery — knife, fork, and spoon
category：6.7 Knife, Fork and Spoon
product description
1. Combines strength, mouthfeel, and sustainability; a disposable, easy-to-use, hygienic design suited to dine-in, takeaway, and events.
2. Sharp, sturdy, and pleasantly smooth.
3. Natural fibers for a more eco-friendly everyday experience.
4. High rigidity and bend resistance to prevent breakage.
5. Lip- and tongue-friendly edges and spoon curvature for superior mouthfeel.
6. Enlarged spoon bowl for greater capacity—easier sipping and scooping.
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